Sixth Lab - Experimental Protocol
The Lab Exercises have been created over many years as a team effort by the Molecular Biology and Microbiology faculty.
2. Part D Fecal flora
2.2. Procedure:
Prepare a short summary of your results indicating the frequency of Tetr and Ampr Lac+ bacteria in your fecal sample, and the antibiotic sensitivity and fermentation properties of your Lac+ clone. Note which sugars your samples could ferment and where the bacteria are growing in the tube.
Some fermentation patterns of gram-negative bacteria normally isolated from fecal flora and gram-negative pathogens. Note: some of the normal fecal flora can cause disease if they colonize other sites in the body.
| Normal fecal flora | Glucose | Lactose | Maltose |
| E. coli | + | + | + |
| Proteus (swarming)
mirabilis vulgaris |
+ + |
- - |
- + |
| Klebsiella (highly capsulated) | + | + | + |
| Citrobacter freudii | + | 50% of strains are positive | + |
| Pathogens | Glucose | Lactose | Maltose |
| Salmonella | + | - | + |
| Shigella | + | - | 30% are positive |
|
Vibrio (curved or spiral, not a rod) |
+ | + | + |
|
Camphylobacter (curved or spiral, not a rod) |


